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How long to cook a turkey.
Turkey roasting time chart
When it comes to preparing a turkey for Thanksgiving or any festive occasion, one of the most common questions is, “What temperature do you set your oven to cook a turkey?” The answer is crucial to ensuring your turkey comes out juicy, tender, and thoroughly cooked.
In this comprehensive guide, we will explore the optimal oven temperature for turkey, factors that affect cooking time, tips for achieving the perfect roast, and some frequently asked questions. By the end of this article, you’ll be well-equipped to tackle your turkey cooking adventure with confidence.
Understanding the Basics: Cooking Temperature and Time
Cooking a turkey correctly relies heavily on achieving the right oven temperature along with understanding cooking times.
The general recommendation is to cook turkey at 325°F (162°C). This allows the bird to cook evenly, resulting in a moist turkey without overcooking or burning the skin. However, there are several other factors to consider when determining how long and at what temperature to cook your turkey.
Factors Affecting Cooking Temperature
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