How to layer lasagna with ricotta cheese
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Lasagna layer order with meat...
This Is the Absolute Best Way to Layer Lasagna, According to an Italian Chef
In an ideal world, a picture of homemade lasagna would show up right next to “comfort food” in the dictionary.
How to layer meat lasagna with ricotta cheese
A savory spectacle, lasagna combines the best textures and tastes — gooey melted cheese, rich tomato sauce, and toothsome ground meat — in a slam dunk dinner that’s even better the next day. The holy trinity of ingredients (pasta, sauce, and cheese) is simple, yet profoundly customizable, with options ranging from changing up the cheese to using pesto instead of tomato sauce and even utilizing leftover spaghetti instead of lasagna noodles.
Related: Our 15 Best Lasagna Recipes of All Time
The Best Way to Layer Lasagna
“I prefer lasagna with a traditional meat Bolognese sauce, a stiff bechamel, whole milk mozzarella and Pecorino Romano,” says Kevin Maxey, chef and owner of Pendolino in Sandy Springs, Georgia.
If you prefer distinct boundaries between your lasagna layers, try his method:
- Coat the bottom of the pan or dish with a thin layer of marinara sauce.
- Add one laye
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